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Nutrition and Food Science: Volume V: 5 Science and normal anatomy of PET/CT

SKU: 59514053294

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Description

and normal anatomy of PET/CT and SPECT/CT

full colour book provides the ultimate

implantation and management of complexities

Author: Lawson

Major nutrition-al factors

Nutrition and Food Science: Volume V: 5 Science and normal anatomy of PET/CTAuthor: Green, MS Dorothy Brand: Callisto Reference Edition: Illustrated Binding: Hardcover Format: Illustrated Number Of Pages: 220 Release Date: 05 03 2015 Part Number: colour illustrations EAN: 9781632394873 Package Dimensions: 11. 0 x 8. 5 x 0. 6 inches Languages: english

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